Foodie must-haves

Indulge in 'Instagram-worthy' ice-creams and sorbets this summer, with new exciting pop-ups now open to delight your tastebuds each time you visit Bicester Village.


Café Wolseley has now opened, marking its the first venture outside London from renowned restaurateurs, Corbin & King. Café Wolseley offers an all-day menu in the European Grand Café style, consisting of both Wolseley favourites along with the addition of new elements.

Look out for summer menus at Bicester Village’s cafés and restaurants including Farmshop restaurant and café new additions including the lamb meatballs with parmesan and burrata with heirloom tomatoes and pine nuts drizzled with balsamic vinegar and olive oil.

Visit the Secret Garden Terrace to enjoy cocktails from TOAD locally sourced grain, the freshest, juiciest strawberries and sparkling English wine from Strawberries & Bubbles and discover Seedlip cocktails, made with the world’s first distilled non-alcoholic spirits. 

Oliphant & Pomeroy ice-cream and sorbet pop-up is open this summer. The brand makes ‘proper’ ice creams from scratch – using fresh milk and cream, real fruit purees, nut pastes, honey and more – in small batch production, just nine miles away from Bicester Village.

What's more, Stecco Natura with 100% natural Italian ice cream, and locally produced Snowflake, serving their luxuriously indulgent gelato and their highly regarded 'Avolato' vegan dessert, have returned to Bicester Village this summer.